19

Dec

Cream Sauces

Cream Sauces

Traditional: White Wine, Cream Tartuffo

Panna White: Pancetta & Tomato Concasse

Sundried Tomato: Sundried Tomato, White Wine, and Cream

Pesto: Garlic, Basil, Pine Nuts, Cream

Pomegranate: Walnuts, Cream, and Pomegranate

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